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What is High-Definition TV?

Q: Hi Chris, My son wants me to get a High-Definition television. What does "High-Definition" mean? My son says it will look a lot better than our current TV. What do you think? Thanks, Naomie

A: Hi Naomie,

Your son is right. A High-Definition television (HDTV) has much better image quality than existing televisions. In fact, people have described the difference between HDTV and traditional TV as being akin to the difference between black-and-white and color televisions. Here's why:

 

1. HD televisions have double or triple the number of picture lines seen on traditional televisions. The result is amazingly sharp and clear image quality.

2. HD televisions have a screen the same shape as a 16:9 movie-theater screen (16 units wide and 9 units high). The wider screen shape takes advantage of the human eye's natural ability to see images wider than a traditional television, which displays images which are 4:3 (4 units wide and 3 units high).

3. HD televisions have CD quality sound, a big improvement over analog sound found in traditional televisions.

 

HD television is not yet widespread, but more and more programs are being made and broadcast in HD every day. Most of the people in our industry agree that it is only a matter of time before traditional televisions go the way of black-and-white televisions.

 

Today, in our business, the use of HD video is most common with companies that want to use HD video to make a big impact, often at a tradeshow or conference.

 

 

Q: Hi Chris. Just got back from the farmer's market, any good recipes?

A: These are delicious and full of fresh summer vegetables.

Quinoa and Summer Veggie Patties

Ingredients:
3 cups cooked quinoa

3 medium size eggs

1/2 to 1 cup whole wheat flour

1 red pepper

1 green pepper

1 medium onion

1 cup fresh or frozen corn

salt and pepper to taste

salsa

 

Chop peppers into small chunks (approx. 1/4 inch pieces)

Chop the onion

Add pepper and onions to cooked quinoa and mix together in bowl

Beat eggs, and then add beaten eggs to quinoa and pepper mixture

Mix while slowly adding the flour into the quinoa and peppers, until the mixture sticks together loosely

The mixture should hold together on a spoon, but don't add so much flour that mixture gets "doughy"

Heat oil in non-stick or cast iron pan

Add 1/4 cup of the quinoa mixture to pan, and flatten with a spatula to form a patty. Make 3 or 4 patties at once - don't crowd the pan.

Cook patties in oil until golden brown, flipping once to cook both sides

Drain quinoa patties on paper towels

Serve patties warm or cold with salsa on top